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Chapter 222 The Great Gospel of John, Book 6

I drew their attention to many root fruits, which they quite well recognized from My descriptions, and which they could plant and prepare afterwards for consumption. I also made them familiar how to prepare the meat of pigs, deers, roe deer, chamois, gazelles, the wild and tame hares and many different species of birds, so that they could eat it and the food would not harm them. I also showed them how and at what time one could catch and kill these animals quite easily, and how one can preserve their meat for a longer period of time for enjoyment by proper pickling and smoking. – The Great Gospel of John, Book 6, Chapter 222, Paragraph 2

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